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GO-BEFORES & EXTRAS |
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| COMBO PLATTER – Buffalo Wings, Potato Skins, Potstickers & Cheese Sticks | $8.99 |
| NACHOS GRANDE – Bed of tortillas topped with our peppercorn chili, lettuce, cheese, tomatoes, black olives, and jalapenos | $7.99 |
| COCONUT SHRIMP – Six jumbo shrimp served with our special sauce | $6.99 |
| SHRIMP POPPERS – Six shrimp stuffed with jalapenos & cheddar cheese | $6.95 |
| BUFFALO WINGS – Eight large wings tossed in hot buffalo sauce | $4.99 |
| CHEESE STIX – Six, with Marinara sauce for dipping | $4.75 |
| ONION RINGS | $3.50 |
| HERB FRIED MUSHROOMS – We bread them fresh – served in a basket with our tangy bistro sauce | $3.99 |
| CHEESE FRIES – With homemade nacho cheese sauce | $3.99 |
| CHEESE FRIES – Chili Cheese Fries | $4.99 |
| FRIED MAC & CHEESE | $4.25 |
| CHEESE DIP & COW CHIPS (tortilla chips) | $4.25 |
| BROCCOLI BITES – Lightly breaded broccoli & cheese bites with our tangy bistro sauce | $4.99 |
| SPINACH & ARTICHOKE DIP – Served with tortilla chips | $5.99 |
| SPINACH & ARTICHOKE DIP – Served with mixed veggies | $7.99 |
SOUPS & CHILI |
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| SOUP OF THE DAY – Homemade Cup | $3.50 / Crock $4.99 |
| PEPPERCORN CHILI – With grated cheddar cheese & onions Cup | $2.99 / Crock $4.99 |
SALADS |
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| Homemade Dressings: Ranch – Italian – Creamy Bleu – Honey Mustard – Thousand Island – Caesar – Fat Free Italian – BBQ Vinaigrette | |
| CLASSIC CHEF’S SALAD Mixed lettuce topped with smoked turkey, ham, bacon, Swiss & cheddar cheese, tomato, sliced egg & croutons |
$7.99 |
| CHICKEN CAESAR SALAD Romaine lettuce, sliced breast of chicken, olive salad, parmesan & jack cheese, mushrooms, croutons & the homemade Caesar sauce (relatively low in cholesterol) |
$7.99 |
| SANTE FE SALAD Breast of chicken (seasoned, grilled & sliced) atop mixed greens with black beans, hot jack cheese, tomatoes, red onions & peppers; topped with tortilla strips & BBQ vinaigrette dressing |
$7.99 |
| RANCH CHICKEN TENDER SALAD Breaded chicken tenders (sliced), mixed greens, tomato, red onion, hot jack cheese, & diced egg served with ranch dressing |
$7.99 |
| CHICKEN SALAD PLATTER Bed of lettuce, sliced tomatoes, olive salad & grilled English muffin |
$7.50 |
| BUFFALO CHICKEN SALAD Breaded chicken tenders (sliced & tossed in our wing sauce), mixed greens, red onions, & mixed peppers, tomato & hot jack cheese |
$7.99 |
SPECIALTY SANDWICHES & WRAPS |
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| Served with your choice of two side items (Homemade Coleslaw – French Fries – Homemade Potato Salad – Potato Chips – Apple Sauce – Simple Salad (counts as 2 sides) – Cup of Fruit – Olive Salad (mix of sliced black & green olives, cocktail onions, seasonings & olive oil) – Steamed Vegetables | |
| GRILLED TUNA STEAK SANDWICH Tuna steak grilled or blackened, served on a toasted bun with a side of lettuce, tomato, onion & tartar sauce |
$7.99 |
| CHICKEN PHILLY Grilled and thinly sliced breast of chicken on a hoagie bun with Swiss cheese, sautéed peppers & onions |
$6.99 |
| SANTE FE CHICKEN WRAP Breast of chicken (seasoned, grilled & sliced) on mixed greens with BBQ vinaigrette dressing; black beans, hot jack cheese, tomatoes, red onions & peppers, on a tomato wrap |
$7.99 |
| NUTTY BIRD Thinly sliced, grilled breast of turkey, cream cheese & sunflower seeds on toasted wheat bread garnished with lettuce & tomato |
$6.25 |
| CHICKEN SALAD WRAP White wrap stuffed with our homemade all-white chicken salad with mixed greens & diced tomatoes |
$6.50 |
| CAESAR CHICKEN WRAP Romaine lettuce, sliced breast of chicken, olive salad, parmesan & jack cheese, mushrooms, homemade Caesar sauce, piled in a white wrap |
$7.25 |
| CHICKEN QUESADILLA Grilled chicken, cheese, guacamole, sour cream, salsa, lettuce, mixed peppers & tomato |
$6.99 |
| TUNA STEAK WRAP Grilled or blackened tuna steak sliced & topped with grilled red, yellow & green peppers, grilled red onions, melted jack cheese, & mixed greens in a tomato wrap |
$7.99 |
BURGERS & DOGS |
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| HAMBURGER – The classic | $4.99 |
| DOUBLE BURGER (Real Hungry!) | $6.99 |
| CHEESE BURGER | $5.45 |
| HOT PEPPER CHEESE BURGER (Sliced jalapenos on request) | $5.45 |
| REBEL BURGER – Bacon cheese burger with fried egg on Texas toast | $6.99 |
| BLEU-CHEESE BURGER | $5.75 |
| GRILLED ONION BURGER | $4.99 |
| PATTY MELT – Chopped beef atop grilled rye bread with sautéed onions & Swiss cheese | $5.75 |
| GARDEN BURGER – Totally vegetarian (great with sautéed mushrooms & onions, add $.65) | $4.75 |
| WESTERN BURGER – Onion ring, bacon & cheddar cheese with BBQ sauce on the side | $5.99 |
| ALL BEEF DOG – The best with kraut & onions | $4.25 |
| CHILI DOG – Same big dog but with cheddar cheese, onions & chili | $5.25 |
| MUNDANE HOT DOG – No pedigree, mainly for kids | $2.75 |
| NOTE: Our burgers are made with 100% fresh USDA choice ground beef, no fillers. The Department of Health suggests MEDIUM-WELL for any ground beef product, & that’s the way we cook’em. All burgers are “side dressed” with lettuce, tomato, pickles & onion; & some chips. To substitute fries add $1.35. | |
| BURGER TOPPINGS : Sautéed Onions $.65 : Sautéed Mushrooms $.65 : Bacon (2 slices) $.99 : Chili $1.50 : Cheese Options: Plain Jack $.50 Swiss $.50 Cheddar $.50 | |
TOASTED & GRILLED SANDWICHES |
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| Served on wheat bread except where noted; served with chips. (To substitute fries, add $1.35) | |
| PHILLY CHEESE STEAK- thinly sliced steak on a hoagie bun with Swiss cheese, sautéed peppers & onions | $6.99 |
| GRILLED CHICKEN CAESAR SANDWICH – Griddled breast of chicken on a bun, with sautéed mushrooms, lettuce, jack cheese & a drizzle of Caesar sauce. It’s good & messy! | $6.75 |
| BLT – Crisp bacon, lettuce & tomato served on toast with mayo. | $5.35 |
| GRILLED CHEESE – the ordinary but good (add ham $5.50) | $3.50 |
| SMOKED CLUB – (The Best in Town!) Triple decker with smoked turkey, bacon, ham, sliced hard boiled egg, tomato, lettuce, mayo. | $6.99 |
| GRILLED PASTRAMI REUBEN – New York style with lean pastrami, Swiss cheese, kraut, light rye bread | $6.99 |
| GRILLED TURKEY “Lite” REUBEN – Thinly sliced breast of turkey, Swiss cheese, kraut, on light rye bread | $6.99 |
| BASIC BREAST OF CHICKEN SANDWICH – Griddled breast of chicken on a bun with lettuce, tomato, pickle & onion | $6.25 |
| CHICKEN SALAD – Fresh homemade chicken salad served on toast | $5.75 |
| NORTH CAROLINA BBQ – With Coleslaw or potato salad and some chips | $6.50 |
| DAGWOOD – Two breaded chicken tenders on grilled Texas toast topped with lettuce, tomato, bacon, hot pepper cheese & ranch dressing | $6.99 |
WHATEVER ELSE |
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| HOMEMADE LASAGNA - With side salad and garlic toast | $9.99 |
| CHICKEN FINGER PLATTER – With French fries & side salad (plus honey mustard dipping sauce) | $7.99 |
| FRENCH DIP – Thinly sliced roast beef on a hoagie bun with Swiss cheese; a cup of au jus for dipping | $6.99 |
| CHOPPED BEEF “STEAK” PLATTER – With sautéed mushrooms OR sautéed onions & served with fries & a salad | $7.50 |
SEAFOOD |
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| SHE CRAB SOUP - Creamy base & jumbo lump crab meat with a little sherry drizzled on top : Add $2.00 for a baked bread bowl | $3.50 / cup $4.99 / crock |
| CRAB CAKE APPETIZER - Four (4) 1 oz. homemade Maryland Style Crab Cakes served with tartar sauce | $7.99 |
| KENDALL'S CRAB CAKE SANDWICH - A four (4) ounce Maryland style Jumbo Lump Crab Cake served on a buttered bun with French fries & coleslaw | $8.99 |
| SURF & TURF BURGER - A 6oz. fresh from the butcher patty topped with a 2oz. crab cake covered in melted provolone cheese served on a toasted bun with a special Old Bay mayonnaise | $9.99 |
| CRABCAKE PLATTER – 2 Jumbo Lump Crab Cakes & choice of 2 sides or a simple salad | $16.99 |
| COCONUT SHRIMP - Served with homemade slaw, fries & our special sauces | $9.99 |
| BUTTERFLY SHRIMP - Served with homemade slaw, fries & our special sauces | $9.99 |
| FRIED CLAMS - Served with homemade slaw, fries & our special sauces | $9.99 |
| FRIED OYSTERS - Served with homemade slaw, fries & our special sauces | $9.99 |
Weekend Brunch : Desserts : Frozen Drinks
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Copyright 2006